A Quantitative Stable-Isotope LC−MS Method for the Determination of Folic Acid in Fortified Foods
- 17 February 2001
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 49 (3), 1282-1286
- https://doi.org/10.1021/jf001172i
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
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- Combined affinity and ion pair column chromatographies for the analysis of food folate,The Journal of Nutritional Biochemistry, 1993
- The threshold growth response ofLactobacillus caseito 5-methyl-tetrahydrofolic acid: implications for folate assaysBritish Journal of Nutrition, 1985