Evaluation of dechlorination mechanisms during anaerobic fermentation of bleached kraft mill effluent
- 31 August 1993
- journal article
- Published by Elsevier BV in Water Research
- Vol. 27 (8), 1269-1273
- https://doi.org/10.1016/0043-1354(93)90213-2
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- Anaerobic dechlorination/degradation of chlorinated organic compounds of different molecular masses in bleach plant effluentsEnvironmental Science & Technology, 1990
- Abiotic dehalogenation of 1,2-dichloroethane and 1,2-dibromoethane in aqueous solution containing hydrogen sulfideEnvironmental Science & Technology, 1989
- A review of the nature and properties of chemicals present in pulp mill effluentsChemosphere, 1988
- Groundwater contamination by volatile halogenated alkanes: abiotic formation of volatile sulfur compounds under anaerobic conditionsEnvironmental Science & Technology, 1985
- Spent liquors from pulp bleachingEnvironmental Science & Technology, 1984