Anti-oxidant properties of N-acetyl-?-cysteine do not improve the immune resistance of mice fed dietary lipids to Listeria monocytogenes infection
- 1 June 2003
- journal article
- Published by Elsevier BV in Clinical Nutrition
- Vol. 22 (3), 313-319
- https://doi.org/10.1016/s0261-5614(03)00031-1