Sample preparation methods in PCR-based detection of food pathogens
- 31 December 1994
- journal article
- review article
- Published by Elsevier BV in Trends in Food Science & Technology
- Vol. 5 (12), 384-389
- https://doi.org/10.1016/0924-2244(94)90166-x
Abstract
No abstract availableKeywords
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