Anti-Inflammatory Activity of Salvia plebeia R. Br. Leaf through Heme Oxygenase-1 Induction in LPS-Stimulated RAW264.7 Macrophages
- 31 July 2012
- journal article
- Published by The Korean Society of Food Science and Nutrition in Journal of the Korean Society of Food Science and Nutrition
- Vol. 41 (7), 888-894
- https://doi.org/10.3746/jkfn.2012.41.7.888
Abstract
No abstract availableKeywords
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