Heat Denaturation of Protein in Soybean Meal
- 1 August 1942
- journal article
- research article
- Published by American Chemical Society (ACS) in Industrial & Engineering Chemistry
- Vol. 34 (8), 973-976
- https://doi.org/10.1021/ie50392a016
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Peptization of Soybean Proteins Extraction of Nitrogenous Constituents from Oil-Bases with and Without Added SlatsIndustrial & Engineering Chemistry, 1938
- The Kinetics of Protein DenaturationBiochemical Journal, 1926
- The Kinetics of Protein DenaturationBiochemical Journal, 1926
- The Kinetics of Protein DenaturationBiochemical Journal, 1925