Influence of growth stage and postharvest storage on ascorbic acid and carotenoid content and visual quality of baby spinach (Spinacia oleracea L.)
- 14 November 2005
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 86 (3), 346-355
- https://doi.org/10.1002/jsfa.2373
Abstract
No abstract availableKeywords
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