Combination of computer vision and backscattering imaging for predicting the moisture content and colour changes of sweet potato (Ipomoea batatas L.) during drying
- 27 April 2018
- journal article
- research article
- Published by Elsevier BV in Computers and Electronics in Agriculture
- Vol. 150, 178-187
- https://doi.org/10.1016/j.compag.2018.04.015
Abstract
No abstract availableKeywords
Funding Information
- Universiti Putra Malaysia (GP-IPS/9502800)
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