Red wine consumption and oxidation of low-density lipoproteins

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4 February 1995

journal article
other
Published by Elsevier BV in The Lancet

Vol. 345 (8945), 325-326
https://doi.org/10.1016/s0140-6736(95)90316-x

Abstract

No abstract available

This publication has 1 reference indexed in Scilit:

Inhibition of oxidation of human low-density lipoprotein by phenolic substances in red wine
The Lancet, 1993

Cited by 12 articles