Solid-state fermentation for l-lactic acid production from agro wastes using Lactobacillus delbrueckii
- 10 November 2005
- journal article
- Published by Elsevier BV in Process Biochemistry
- Vol. 41 (4), 759-763
- https://doi.org/10.1016/j.procbio.2005.09.013
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
- Fermentative production of dl-lactic acid from amylase-treated rice and wheat brans hydrolyzate by a novel lactic acid bacterium, Lactobacillus sp.Biotechnology Letters, 2004
- Direct fermentation of various pure and crude starchy substrates to L(+) lactic acid using Lactobacillus amylophilus GV6World Journal of Microbiology and Biotechnology, 2002
- Biotechnological potential of agro-industrial residues. I: sugarcane bagasseBioresource Technology, 2000
- Biotechnological potential of agro-industrial residues. II: cassava bagasseBioresource Technology, 2000
- Factors affecting the fermentative lactic acid production from renewable resources1Enzyme and Microbial Technology, 2000
- Optimization of medium components for phytase production by E. coli using response surface methodologyBioprocess and Biosystems Engineering, 1999
- Simultaneous saccharification and fermentation of starch to lactic acidProcess Biochemistry, 1999
- Solid state fermentation for L-glutamic acid production using Brevibacterium sp.Biotechnology Letters, 1996
- Use of Dinitrosalicylic Acid Reagent for Determination of Reducing SugarAnalytical Chemistry, 1959
- THE COLORIMETRIC DETERMINATION OF LACTIC ACID IN BIOLOGICAL MATERIALJournal of Biological Chemistry, 1941