Technological aspects of functional food-related carbohydrates
- 31 August 1998
- journal article
- Published by Elsevier BV in Trends in Food Science & Technology
- Vol. 9 (8-9), 328-335
- https://doi.org/10.1016/s0924-2244(98)00059-4
Abstract
No abstract availableThis publication has 16 references indexed in Scilit:
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