Effect of Packaging Methods on the Quality Properties of Stick Type Restructured Jerky
- 30 September 2007
- journal article
- Published by Korean Society for Food Science of Animal Resources in Korean Journal for Food Science of Animal Resources
- Vol. 27 (3), 290-298
- https://doi.org/10.5851/kosfa.2007.27.3.290
Abstract
No abstract availableKeywords
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