Psychosocial factors influencing low fruit and vegetable consumption
- 1 August 1994
- journal article
- Published by Springer Science and Business Media LLC in Journal of Behavioral Medicine
- Vol. 17 (4), 361-374
- https://doi.org/10.1007/bf01858008
Abstract
No abstract availableKeywords
This publication has 21 references indexed in Scilit:
- Stages of change and decisional balance for 12 problem behaviors.Health Psychology, 1994
- An application of the stage model of behavior change to dietary fat reductionHealth Education Research, 1992
- In search of how people change: Applications to addictive behaviors.American Psychologist, 1992
- In search of how people change: Applications to addictive behaviors.American Psychologist, 1992
- Smoking cessation and severity of disease: The Coronary Artery Smoking Intervention Study.Health Psychology, 1992
- Fruit, vegetables, and cancer prevention: A review of the epidemiological evidenceNutrition and Cancer, 1992
- The process of smoking cessation: An analysis of precontemplation, contemplation, and preparation stages of change.Journal of Consulting and Clinical Psychology, 1991
- The process of smoking cessation: An analysis of precontemplation, contemplation, and preparation stages of change.Journal of Consulting and Clinical Psychology, 1991
- Vitamin A and Lung CancerPublished by Oxford University Press (OUP) ,1990
- The Next-Birthday Method of Respondent SelectionPublic Opinion Quarterly, 1983