Dietary Intake and Food Behavior Practices: Long‐Term Effects of the Georgia Expanded Food and Nutrition Program
- 1 September 1981
- journal article
- Published by Wiley in Home Economics Research Journal
- Vol. 10 (1), 62-68
- https://doi.org/10.1177/1077727x8101000108
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Nutritional Adequacy of Diets of a Selected Group of Low‐ Income Women: Identification of Some Related Factors1Home Economics Research Journal, 1975
- Educational Participation and Dietary Changes of EFNEP Homemakers in Louisiana1Family & Consumer Sciences Research Journal, 1973