A Single-Step Purification for Glycine Betaine Determination in Plant Extracts by Isocratic HPLC
- 24 August 1999
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 47 (9), 3718-3722
- https://doi.org/10.1021/jf990031h
Abstract
No abstract availableKeywords
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