Effects of naturally occurring antioxidants on combined 1,2-dimethylhydrazine- and 1-methyl-1-nitrosourea-initiated carcinogenesis in F344 male rats
- 19 November 1990
- journal article
- Published by Elsevier BV in Cancer Letters
- Vol. 55 (1), 53-59
- https://doi.org/10.1016/0304-3835(90)90065-6
Abstract
No abstract availableKeywords
This publication has 19 references indexed in Scilit:
- Effects of dietary perilla oil, soybean oil and safflower oil on 7,12-dimethylbenz[a]anthracene (DMBA) and 1,2-dimethylhydrazine (DMH)-induced mammary gland and colon carcinogenesis in female SD ratsCarcinogenesis: Integrative Cancer Research, 1990
- Inhibition of dietary fat promoted development of (pre)neoplastic lesions in exocrine pancreas of rats and hamsters by supplemental selenium and β-caroteneCancer Letters, 1988
- WIDE‐SPECTRUM INITIATION MODELS: POSSIBLE APPLICATIONS TO MEDIUM‐TERM MULTIPLE ORGAN BIOASSAYS FOR CARCINOGENESIS MODIFIERSJapanese Journal of Cancer Research, 1988
- Hydroxychavicol: A new phenolic antimutagen from betel leafFood and Chemical Toxicology, 1986
- Chemopreventive effects ofβ‐carotene and 13‐cis‐retinoic acid on salivary gland tumorsNutrition and Cancer, 1985
- Can dietary beta-carotene materially reduce human cancer rates?Nature, 1981
- Induction of colon tumors by a single oral dose of 1,2-dimethylhydrazineCancer Letters, 1980
- SOURCE OF ANTIOXIDANT ACTIVITY OF SOYBEANS AND SOY PRODUCTSJournal of Food Science, 1979
- Diet and cancerNutrition and Cancer, 1979
- N‐nitroso compounds: Their chemical andin vivoformation and possible importance as environmental carcinogensJournal of Toxicology and Environmental Health, 1977