Qualitative und Quantitative Analyse der Anthocyane in Schwarzen Apfelbeeren (Aronia melanocarpa Michx. Ell.) mittels TLC, HPLC und UV/VIS-Spektrometrie
- 1 May 1995
- journal article
- research article
- Published by Springer Science and Business Media LLC in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 201 (3), 266-268
- https://doi.org/10.1007/bf01193001
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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