Comparison of the effects of various flavonoids on ethoxycoumarin deethylase activity of rat intestinal and hepatic microsomes
- 31 August 1986
- journal article
- research article
- Published by Elsevier BV in Food and Chemical Toxicology
- Vol. 24 (8), 857-861
- https://doi.org/10.1016/0278-6915(86)90077-3
Abstract
No abstract availableKeywords
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