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BIOCHEMICAL FACTORS IN THE AETIOLOGY OF “SHOCK”
Home
Publications
BIOCHEMICAL FACTORS IN THE AETIOLOGY OF “SHOCK”
BIOCHEMICAL FACTORS IN THE AETIOLOGY OF “SHOCK”
HG
H. N. Green
H. N. Green
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1 April 1945
journal article
Published by
Oxford University Press (OUP)
in
British Medical Bulletin
Vol. 3
(4)
,
102-105
https://doi.org/10.1093/oxfordjournals.bmb.a071874
Abstract
No abstract available
Cited by 7 articles