Unveiling contamination sources and dissemination routes of Salmonella sp. in pigs at a Portuguese slaughterhouse through macrorestriction profiling by pulsed-field gel electrophoresis
- 1 July 2006
- journal article
- Published by Elsevier BV in International Journal of Food Microbiology
- Vol. 110 (1), 77-84
- https://doi.org/10.1016/j.ijfoodmicro.2006.01.046