Use of near infrared analysis for the nondestructive measurement of dry matter in potatoes
- 1 April 1989
- journal article
- Published by Springer Science and Business Media LLC in American Journal of Potato Research
- Vol. 66 (4), 215-225
- https://doi.org/10.1007/bf02853444
Abstract
No abstract availableKeywords
This publication has 10 references indexed in Scilit:
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