What is the future for agroforestry in Italy?
Open Access
- 14 January 2019
- journal article
- research article
- Published by Springer Science and Business Media LLC in Agroforestry Systems
- Vol. 93 (6), 2243-2256
- https://doi.org/10.1007/s10457-019-00346-y
Abstract
No abstract availableKeywords
Funding Information
- AGFORWARD (Grant Agreement No.613520)
This publication has 58 references indexed in Scilit:
- The complex history of the olive tree: from Late Quaternary diversification of Mediterranean lineages to primary domestication in the northern LevantProceedings. Biological sciences, 2013
- Effects of Shading on Chlorophyll Content, Chlorophyll Fluorescence and Photosynthesis of Subterranean CloverJournal of Agronomy and Crop Science, 2011
- The larch wood pasture: structure and dynamics of a cultural landscapeEuropean Journal of Forest Research, 2010
- Effects of climate changes on animal production and sustainability of livestock systemsLivestock Science, 2010
- Multiple functions of buffer strips in farming areasEuropean Journal of Agronomy, 2010
- Modeling environmental benefits of silvoarable agroforestry in EuropeAgriculture, Ecosystems & Environment, 2007
- Growth and water relations of walnut trees (Juglans regia L.) on a mesic site in central Italy: effects of understorey herbs and polyethylene mulchingAgroforestry Systems, 2005
- Food for two seasons: Culinary uses of non-cultivated local vegetables and mushrooms in a south Italian villageInternational Journal of Food Sciences and Nutrition, 2005
- Effects of transient climate change on basin hydrology. 1. Precipitation scenarios for the Arno River, central ItalyHydrological Processes, 2002
- Shade Tolerance of Grass and Legume Germplasm for Use in the Southern Forest RangeJournal of Range Management, 1984