Isolation and identification of pelargonidin 3-glucoside in mangosteen pericarp
- 1 February 2012
- journal article
- Published by Elsevier BV in Food Chemistry
- Vol. 130 (3), 665-670
- https://doi.org/10.1016/j.foodchem.2011.07.106
Abstract
No abstract availableKeywords
Funding Information
- CSIR, India
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