Evaluation of microwave heating digestion and graphite furnace atomic absorption spectrometry with continuum source background correction for the determination of iron, copper and cadmium in brine shrimp
- 1 January 1988
- journal article
- research article
- Published by Royal Society of Chemistry (RSC) in Journal of Analytical Atomic Spectrometry
- Vol. 3 (2), 387-393
- https://doi.org/10.1039/ja9880300387