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Purification and Partial Characterization of a Rainbow Trout Egg Lectin
Home
Publications
Purification and Partial Characterization of a Rainbow Trout Egg Lectin
Purification and Partial Characterization of a Rainbow Trout Egg Lectin
RB
Robert J. Bildfell
Robert J. Bildfell
FM
Frederick R. J. Markham
Frederick R. J. Markham
GJ
Gerald R. Johnson
Gerald R. Johnson
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1 June 1992
journal article
Published by
Wiley
in
Journal of Aquatic Animal Health
Vol. 4
(2)
,
97-105
https://doi.org/10.1577/1548-8667(1992)004<0097:papcoa>2.3.co;2
Abstract
No abstract available
Keywords
EGG LECTIN
RAINBOW TROUT
TROUT EGG
PARTIAL CHARACTERIZATION
PURIFICATION AND PARTIAL
Cited by 19 articles