Identification of bifidobacteria from dairy products and evaluation of a microplate hybridization method
- 31 July 1996
- journal article
- Published by Elsevier BV in International Journal of Food Microbiology
- Vol. 30 (3), 303-313
- https://doi.org/10.1016/0168-1605(96)00956-7
Abstract
No abstract availableKeywords
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