Compartmental changes in the contents of total lipid, lipid classes and their associated fatty acids in developing yolk-sac larvae of Atlantic halibut, Hippoglossus hippoglossus (L.)
- 1 June 1995
- journal article
- Published by Hindawi Limited in Aquaculture Nutrition
- Vol. 1 (2), 119-130
- https://doi.org/10.1111/j.1365-2095.1995.tb00027.x
Abstract
No abstract availableKeywords
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