Differential Scanning Calorimetry of Beef Muscle: Influence of Postmortem Conditioning
- 1 November 1984
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 49 (6), 1513-1516
- https://doi.org/10.1111/j.1365-2621.1984.tb12833.x
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- TEXTURE—STRUCTURE RELATIONSHIPS IN SCALLOPJournal of Texture Studies, 1984