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Developmental changes in the phenol concentrations of 'Golden delicious' apple fruits and leaves
Home
Publications
Developmental changes in the phenol concentrations of 'Golden delicious' apple fruits and leaves
Developmental changes in the phenol concentrations of 'Golden delicious' apple fruits and leaves
UM
U. Mayr
U. Mayr
DT
D. Treutter
D. Treutter
C. Santos-Buelga
C. Santos-Buelga
HB
H. Bauer
H. Bauer
WF
W. Feucht
W. Feucht
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1 March 1995
journal article
Published by
Elsevier BV
in
Phytochemistry
Vol. 38
(5)
,
1151-1155
https://doi.org/10.1016/0031-9422(94)00760-q
Abstract
No abstract available
Keywords
MALUS DOMESTICA
ROSACEAE
APPLE
FLAVONOIDS
PROCYANIDINS
CHLOROGENIC ACID
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