Formation of fermentation products and extracellular protease during anaerobic growth of Bacillus licheniformis in chemostat and batch-culture
- 1 September 1991
- journal article
- Published by Springer Science and Business Media LLC in Antonie van Leeuwenhoek
- Vol. 60 (3), 355-371
- https://doi.org/10.1007/bf00430374
Abstract
No abstract availableKeywords
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