Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals
- 1 August 2004
- journal article
- Published by Elsevier BV in The Lancet
- Vol. 364 (9436), 778-785
- https://doi.org/10.1016/s0140-6736(04)16937-7
Abstract
No abstract availableThis publication has 29 references indexed in Scilit:
- β-Cell Deficit and Increased β-Cell Apoptosis in Humans With Type 2 DiabetesDiabetes, 2003
- The Glycemic IndexJAMA, 2002
- Five-Week, Low–Glycemic Index Diet Decreases Total Fat Mass and Improves Plasma Lipid Profile in Moderately Overweight Nondiabetic MenDiabetes Care, 2002
- Dietary fat plays a major role in obesity: noObesity Reviews, 2002
- A low-glycemic index diet in the treatment of pediatric obesity.Archives of Pediatrics & Adolescent Medicine, 2000
- A prospective study of dietary glycemic load, carbohydrate intake, and risk of coronary heart disease in US womenThe American Journal of Clinical Nutrition, 2000
- Dietary Advice Based on the Glycaemic Index Improves Dietary Profile and Metabolic Control in Type 2 Diabetic PatientsDiabetic Medicine, 1994
- Minimal chronic hyperglycemia is a critical determinant of impaired insulin secretion after an incomplete pancreatectomy.JCI Insight, 1988
- Metabolic effects of a low-glycemic-index dietThe American Journal of Clinical Nutrition, 1987
- In vivo determination of body composition by tritium dilution in the ratBritish Journal of Nutrition, 1979