The organizational construction of authenticity: An examination of contemporary food and dining in the U.S.
Top Cited Papers
- 31 December 2009
- journal article
- review article
- Published by Elsevier BV in Research in Organizational Behavior
- Vol. 29, 255-282
- https://doi.org/10.1016/j.riob.2009.06.003
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Picasso Paintings, Moon Rocks, and Hand-Written Beatles Lyrics: Adults' Evaluations of Authentic ObjectsJournal of Cognition and Culture, 2009
- Democracy versus distinction: A study of omnivorousness in gourmet food writingAmerican Journal of Sociology, 2007
- Robust Identities or Nonentities? Typecasting in the Feature‐Film Labor MarketAmerican Journal of Sociology, 2003
- CLASSIFICATION IN ARTAmerican Sociological Review, 1987
- Weavers and dealers: the authenticity of an oriental carpetPublished by Cambridge University Press (CUP) ,1986