Use of modified atmospheres to prolong the postharvest life of Burlat cherries at two different degrees of ripeness
- 1 August 2000
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 80 (10), 1545-1552
- https://doi.org/10.1002/1097-0010(200008)80:10<1545::aid-jsfa680>3.0.co;2-x
Abstract
No abstract availableKeywords
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