Conformational change of hen egg ovalbumin during foam formation detected by 5,5'-dithiobis (2-nitrobenzoic acid)
- 1 November 1987
- journal article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 35 (6), 953-957
- https://doi.org/10.1021/jf00078a023