Phenolic compounds, antioxidant activity and in vitro inhibitory potential against key enzymes relevant for hyperglycemia and hypertension of commonly used medicinal plants, herbs and spices in Latin America
Top Cited Papers
- 30 June 2010
- journal article
- Published by Elsevier BV in Bioresource Technology
- Vol. 101 (12), 4676-4689
- https://doi.org/10.1016/j.biortech.2010.01.093
Abstract
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