Puffing Effects on Functional Properties of Amaranthus paniculatas (Rajgeera) Seed Flour
- 1 July 1991
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 56 (4), 1121-1122
- https://doi.org/10.1111/j.1365-2621.1991.tb14661.x
Abstract
No abstract availableKeywords
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