Studies on scutellariae radix. VI. Effects of flavanone compounds on lipid peroxidation in rat liver.
- 1 January 1982
- journal article
- research article
- Published by Pharmaceutical Society of Japan in CHEMICAL & PHARMACEUTICAL BULLETIN
- Vol. 30 (5), 1792-1795
- https://doi.org/10.1248/cpb.30.1792
Abstract
Compounds which inhibited lipid peroxides formation (in in vitro experiments) were isolated together with various flavonoids from the roots of S. baicalensis. From the analytical and physical data, the compounds were identified as (2S)-2'',5,6'',7-tetrahydroxyflavanone (I) and (2R,3R)-2'',3,5,6''7-pentahydroxyflavanone (II), respectively. II inhibited lipid peroxide formation by Fe2+ and ascorbic acid. Both inhibited the lipid peroxide formation induced by ADP and NiADP in rat liver homogenate.This publication has 4 references indexed in Scilit:
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- Studies on Scutellariae RadixPlanta Medica, 1981
- Studies on Scutellariae Radix. IV. Effect on lipid peroxidation in rat liver.CHEMICAL & PHARMACEUTICAL BULLETIN, 1981
- Measurement of Thiobarbituric Acid Value in Tissue Homogenate solubilized with Sodium DodecylsulphateYAKUGAKU ZASSHI, 1980