A Simple and Rapid Colorimetric Method for the Determination of Amylose in Starch Products
- 1 April 1998
- journal article
- research article
- Published by Wiley in Starch ‐ Stärke
- Vol. 50 (4), 158-163
- https://doi.org/10.1002/(sici)1521-379x(199804)50:4<158::aid-star158>3.0.co;2-7