Mycorrhizal responses of barley cultivars differing in P efficiency
- 1 November 1993
- journal article
- Published by Springer Science and Business Media LLC in Plant and Soil
- Vol. 157 (1), 97-105
- https://doi.org/10.1007/bf02390231
Abstract
No abstract availableKeywords
This publication has 26 references indexed in Scilit:
- Phosphorus efficiency of three cereals as related to indigenous mycorrhizal infectionAustralian Journal of Agricultural Research, 1992
- Influence of temperature on colonization of spring barleys by vesicular arbuscular mycorrhizal fungiPlant and Soil, 1991
- Phosphorus efficiency of plantsPlant and Soil, 1991
- Physiology of Cereals for Mineral Nutrient Uptake, Use, and EfficiencyPublished by Elsevier BV ,1990
- Effect of VA Mycorrhiza on Dry Weight and Phosphorus Content in Shoots of Cereal Crops Fertilized with Rock Phosphates at Different Soil pH and Temperature LevelsJournal of Plant Nutrition and Soil Science, 1989
- Influence of plant genotype on mycorrhizal infection: Response of three pea cultivarsPlant and Soil, 1987
- HOST DETERMINANTS OF MYCORRHIZAL DEPENDENCY OF CITRUS ROOTSTOCK SEEDLINGSNew Phytologist, 1985
- AN EVALUATION OF TECHNIQUES FOR MEASURING VESICULAR ARBUSCULAR MYCORRHIZAL INFECTION IN ROOTSNew Phytologist, 1980
- The estimation of the phosphorus fertilizer requirements of wheat in southern New South Wales by soil analysisAustralian Journal of Experimental Agriculture, 1963
- The photometric determination of phosphorus in fertilizers using the phosphovanado‐molybdate complexJournal of the Science of Food and Agriculture, 1950