Membrane processing of liquors from Eucalyptus globulus autohydrolysis
- 1 July 2008
- journal article
- Published by Elsevier BV in Journal of Food Engineering
- Vol. 87 (2), 257-265
- https://doi.org/10.1016/j.jfoodeng.2007.11.032
Abstract
No abstract availableKeywords
Funding Information
- European Regional Development Fund
- Xunta de Galicia
- European Commission
- Ministerio de Educación, Cultura y Deporte
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