A chemical study of Tamarindus indica (Tsamiya) fruits grown in Nigeria
- 1 January 1990
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 51 (1), 141-143
- https://doi.org/10.1002/jsfa.2740510113
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Handbook of LEGUMES of World Economic ImportancePublished by Springer Science and Business Media LLC ,1981
- Evidence, isolation, purification, and some properties of a trypsin inhibitor in Lathyrus sativusJournal of Agricultural and Food Chemistry, 1971