The effect of formic acid on the fermentation of ryegrass ensiled at different stages of growth and dry matter levels
- 1 June 1976
- journal article
- Published by Wiley in Grass and Forage Science
- Vol. 31 (2), 47-51
- https://doi.org/10.1111/j.1365-2494.1976.tb01116.x
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
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