Growth and toxin production by Clostridium botulinum in fish (Mugil cephalus) and shrimp (Penaeus indicus) tissue homogenates stored under vacuum
- 31 December 2001
- journal article
- research article
- Published by Elsevier BV in Food Microbiology
- Vol. 18 (6), 651-657
- https://doi.org/10.1006/fmic.2001.0433
Abstract
No abstract availableKeywords
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