Role of water stress in differential aluminum tolerance of two barley cultivars grown in an acid soil

Abstract

Two cultivars of barley (Hordeum vulgare L.), Al‐sensitive ‘Dayton’ and Al‐tolerant ‘Kearney’, were grown under controlled environmental conditions to determine the influence of Al stress and water stress imposed separately and in combination with one another. Plants were grown for 4 weeks in polyethylene‐lined, waxed cartons containing 1 kg of acid, Al‐toxic, Tatum subsoil (clayey, mixed, thermic, Typic Hapludult) at high (pH 4.7) or low (pH 6.6) Al stress. During the final 2 weeks they were also subjected to low (‐20 to ‐40 kPa) or high (‐60 to ‐80 kPa) water stress. Under low water stress, little difference in the growth or appearance of the two cultivars was found, even in the presence of low Al stress (pH 6.6). When high water stress treatment was superimposed on low Al stress treatment, however, significant differences between the two cultivars in biomass production, leaf enlargement, and tillering resulted. When high water stress was combined with high Al stress (pH 4.7), these differences in vegetative growth were further magnified. Thus, drought exacerbates the stress effects of Al toxicity in plants and may account for a significant portion of the reduction in yield commonly observed in acid soils under field conditions and formerly attributed to Al toxicity alone. By increasing soil moisture level, the growth suppressive effect of Al toxicity was significantly reduced.