tatus of Meal Serving and Nutritional Quality of Foods Served for Children at Community Child Centers in Korea
- 30 April 2015
- journal article
- Published by The East Asian Society of Dietary Life in Journal of the East Asian Society of Dietary Life
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
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- Evaluation of Dietary Intake of Korean School-aged Children from Low-income Families by Comparing with the Korean Food Guide: Analysis of the Data from the 2001 National Health and Nutrition SurveyJournal of Nutrition and Health, 2009