Combined effects of dietary phosphatidylcholine and cholesterol on the growth, survival and body lipid composition of marine shrimp, Penaeus penicillatus
- 1 August 1991
- journal article
- Published by Elsevier BV in Aquaculture
- Vol. 96 (2), 167-178
- https://doi.org/10.1016/0044-8486(91)90147-y
Abstract
No abstract availableKeywords
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