Food allergy
Top Cited Papers
- 28 February 2010
- journal article
- review article
- Published by Elsevier BV in Journal of Allergy and Clinical Immunology
- Vol. 125 (2), S116-S125
- https://doi.org/10.1016/j.jaci.2009.08.028
Abstract
No abstract availableThis publication has 85 references indexed in Scilit:
- Clinical efficacy and immune regulation with peanut oral immunotherapyJournal of Allergy and Clinical Immunology, 2009
- Safety of a peanut oral immunotherapy protocol in children with peanut allergyJournal of Allergy and Clinical Immunology, 2009
- Allergen-specific basophil suppression associated with clinical tolerance in patients with milk allergyJournal of Allergy and Clinical Immunology, 2009
- Delayed anaphylaxis, angioedema, or urticaria after consumption of red meat in patients with IgE antibodies specific for galactose-α-1,3-galactoseJournal of Allergy and Clinical Immunology, 2009
- The etiology and incidence of anaphylaxis in Rochester, Minnesota: A report from the Rochester Epidemiology ProjectJournal of Allergy and Clinical Immunology, 2008
- The role of protein digestibility and antacids on food allergy outcomesJournal of Allergy and Clinical Immunology, 2008
- Traditional Chinese herbal remedies for asthma and food allergyJournal of Allergy and Clinical Immunology, 2007
- DC-SIGN Mediates Binding of Dendritic Cells to Authentic Pseudo-LewisY Glycolipids of Schistosoma mansoni Cercariae, the First Parasite-specific Ligand of DC-SIGNOnline Journal of Public Health Informatics, 2005
- Anatomical basis of tolerance and immunity to intestinal antigensNature Reviews Immunology, 2003
- Expression of transforming growth factor β1, transforming growth factor type I and II receptors, and TNF-α in the mucosa of the small intestine in infants with food protein–induced enterocolitis syndromeJournal of Allergy and Clinical Immunology, 2002