Determination of melamine in milk-based products and other food and beverage products by ion-pair liquid chromatography–tandem mass spectrometry
- 1 September 2009
- journal article
- research article
- Published by Elsevier BV in Analytica Chimica Acta
- Vol. 649 (1), 91-97
- https://doi.org/10.1016/j.aca.2009.07.016
Abstract
No abstract availableThis publication has 22 references indexed in Scilit:
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