The influence of oxygen and carbon dioxide on the growth of prevalent Enterobacteriaceae andPseudomonasspecies isolated from fresh and controlled-atmosphere-stored vegetables
- 1 October 1998
- journal article
- Published by Elsevier BV in Food Microbiology
- Vol. 15 (5), 459-469
- https://doi.org/10.1006/fmic.1998.0187
Abstract
No abstract availableThis publication has 30 references indexed in Scilit:
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