Bacteria and chocolate: A successful combination for probiotic delivery

Publisher Website

30 June 2010

journal article
Published by Elsevier BV in International Journal of Food Microbiology

Vol. 141 (1-2), 97-103
https://doi.org/10.1016/j.ijfoodmicro.2010.03.008

Abstract

No abstract available

Keywords

Cited by 161 articles